Master Chef ~ House Manager
Lynetta is the Master Chef at Capri Sanctuary with over 20 years of experience. Completing her initial training in Singapore, her creative culinary style has been embraced across the globe (Asia, South Pacific, The Mediterranean just to name a few) through her work on super yachts and top tourist resorts. Lynetta provides nutritious menus, using fresh and high-quality ingredients to satisfy individual guest needs. She is passionate about food and believes that delicious food should be prepared with love. Her food philosophy and balanced approach to nutrition resonates with Capri Sanctuary’s focus on wellbeing and has brought happiness and health to people around the world.
◂ Back to list Make Enquiry ▸