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Lynetta Cataylo

Master Chef

Lynetta is the Master Chef at Capri Sanctuary with over 20 years of experience. Completing her initial training in Singapore, her creative culinary style has been embraced across the globe (Asia, South Pacific, The Mediterranean just to name a few) through her work on super yachts and top tourist resorts. Lynetta provides nutritious menus, using fresh and high-quality ingredients to satisfy individual guest needs. She is passionate about food and believes that delicious food should be prepared with love. Her food philosophy and balanced approach to nutrition resonates with Capri Sanctuary’s focus on wellbeing and has brought happiness and health to people around the world.

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Empowering you towards a valued future

“Thank you Brent and the team at Capri Sanctuary for making me feel I can have a life worth living, and providing me with the tools and resources to deal with life's problems. ” — MH (Warkworth)

“I came to Capri Sanctuary with some complex issues and my stay has changed my life! I left feeling confident in myself and happier than ever. Everything was perfect during my stay.” — DG (Hawkes Bay)

“A Wonderful experience, I wish the Sanctuary had been available to me many years ago. I'm leaving a totally different person compared to who I was when I arrived. Thank you Brent and the team. Highly recommended. ” — SG (Melbourne, Australia)